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Asian Home Chef Series: Celebrate the Season-Chinese Hot Pot 101!

Where

Decatur/Atlanta (address provided after registration)
Decatur/Atlanta (address provided after registration)
Atlanta, GA 30317

Upcoming

7:00 p.m. Thursday, Jan. 24, 2013

Cost

Buy

Categories

Events,  Food | Wine

'Tis the season when temps drop and hot pots warm the hearth. The Chinese (or Mongolian) Hot Pot boasts a history of over 1000 years (!) Enjoy a fun, interactive group hot pot experience--a simmering pot of stock in the center of the table and an array of traditional hot pot healthy and fresh ingredients -- sliced meat, Asian vegetables, tofu and noodles plus savory dipping sauces. Join Natalie Keng for fun, casual cooking classes in a small group setting that feature one-on-one interaction, hands-on learning and diverse tasting experiences. * Traditional cooking techniques plus busy life shortcuts * Pantry and Kitchen Essentials * Creative and healthy variations * Chinese restaurant cooking tricks * Eating out and Asian market shopping tips * Homestyle and fusion recipes * Previews {e_description}amp; discounts on Natalie's Asian Home Chef sauces, kitchenware {e_description}amp; gifts Class location will be near Decatur, Atlanta (Oakhurst, Candler and Kirkwood neighborhoods). Specific address will be sent after registration. Sample Menu (varies by season, availability): * Asian appetizer/snacks * Featured topic/entree * Kitchen/cutting techniques {e_description}amp; tools * Special dipping sauces * Asian fruit, sweet treats * Complimentary glass of wine Instructor Bio: Natalie Keng, Founder/Owner of Chinese Southern Belle LLC is a food and culture expert born and raised in Atlanta. Standing on a beer box as cashier, she was trained at an early age in the family restaurant business then graduated from Vassar College (B.A. Asian Studies) and Harvard University (M.P.P. Management and Policy). Before starting her own business in 2009, she led diversity and marketing teams as a trainer and project manager for Fortune 500 companies and has served in public office. Ms. Keng is a published author and a regular host/emcee, chef instructor and/or multicultural marketing speaker. She is often joined by her mother, Margaret Keng, a former Teacher of the Year and international business consultant. Follow Natalie's food and cultural adventures on www.ChineseSouthernBelle.com, Facebook, Twitter (@ChineseSoBelle), Pinterest, ifood.tv and YouTube! Interested in a group cooking party or special event with friends or colleagues? Contact: info@chinesesouthernbelle.com or 404-494-0088 and we're happy to customize. 32 - 35 USD
 
 
 

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